Bright and tropical, Jotis Pineapple Jelly Crystals bring the refreshing taste of ripe pineapple in a light, golden-colored dessert. Quick and simple to prepare, just dissolve the crystals in hot water, add cold water, and let it set for a cool, fruity treat.

Enjoy on its own, with fresh fruit, or as a fun, tropical layer in cakes and desserts.